Food holds a special place in our lives. We need it to survive, and for most of human
history we’ve struggled to sustain our cultures with enough sustenance. Everyone gets hungry. This is a fact of life. People get cranky and severely agitated when
they’re hungry. On the flipside,
someone who is well fed on a healthy diet will live a life that is much improved
because of it.
Whether you believe it or not: you are what you eat. This is true in a biological sense because
we can’t grow without an intake of material.
Your entire body was built from food starting from when your mother ate
while she was pregnant. In an even
In a more abstract sense, food can say a lot about your
culture. Different cultures eat
completely different foods in completely different ways. Consider that a certain culture may have unique
ingredients because no one else can produce them (or cares to) in such large
quantities. You can see this difference
between American culture with the emphasis on the potato and the cow, versus Oriental
culture that focuses on pork, chicken, and rice. The real reason behind this cultural difference was simply that
rice grew better in Asia while potatoes grew better on American and European
soil. Furthermore, since cows weren’t
widespread in Asia, there is no great popularity of dairy products there and
many citizens are lactose intolerant.
If you think it’s just the ingredients that define a food,
think again. Have you considered the essential
differences between the ways we eat food?
Europeans and North Americans are big fans of the knife and fork (and
other utensils). Meanwhile, Orientals
favor the chopstick. Certain Middle
East and South Asian cultures use their hands to eat more than anything
else. While I am quick to note that no
particular method is superior, there is certainly a telling difference between
the ways people eat food. To further
the point, consider that Chinese food is more communal in spirit. Many Chinese restaurants use round tables
where the entire family can sit around and take portions from shared
dishes. Meanwhile, in America we prefer
rectangular tables and individual dishes for each person. That’s some food for thought right there!
Next, there is the way different cultures cook food. Some prefer the wok and lots of oil, others
steam, others deep fried, and still others prefer the oven. There’s just so much variety in food you
could spend an entire lifetime trying to sample it all.
Luckily for us, in our modern globalized culture we now have
the luxury of sampling foods from many different places. Modern farming and ranching techniques have also
provided us with a virtually unlimited food supply. Like I said before, you are what you eat. And likewise, you can expand your outlook on
life by trying as many different international dishes as possible! Food is good. Really, really good. In our
following sections we’ll discuss as much as we can cover about everyone’s favorite
topic!
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