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The Bread Always Rises in the West A short discussion of bread and bakers in the Middle Ages.
An assortment of both the redacted and the original recipes from Apicius and Forme of Cury.
A collection of menus, redacted recipes,{;} articles, and links related to medieval{;} and Renaissance cookery, particularly in{;} and around New York City and the NYC{;} chapter of the Society for Creative Anachronism,{;} the Crown Province of Ostgardr.
Medieval and Renaissance Cookery The Medieval & Renaissance Cookery Community is for all Internet sites featucommunity Medieval & Renaissance food, drink, cooking, & feasts. To be a part of this community, each site must be at least partly focused on food & cooking from the Middle Ages & Renaissance and MUST present original material (i.e. NO links collections unless accompanied by other material).
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